Sample Page
October 9, 2018Spinach Baby Corn Soup
October 27, 2018
Ingredients:
1 kg chicken, 1 onion, 2 cardamom, 1tsp salt, 2 tsp oil, 3 table spoon ADIFOODS coconut milk powder (mix in 100ml of water) , ¼ tsp cumin, ¼ tsp mustard, ½ tsp pepper, 1pc cinnamon, 4 cloves, 6 kashmiri chillies, 1/4tsp turmeric, 4/5 flakes of garlic, 1 small piece ginger.
Method:
Cut chicken into small pieces. Wash, drain and marinate with turmeric, salt, and lime juice and keep aside.
Masala Powder: Dry roast red chillies, coriander, methi, jeera, cinnamon and cloves and powder them.
Masala Paste: Grind 1 onion and garlic into a paste. A.dd ADIFOOD’S Coconut Milk Powder
Heat ghee and oil and fry the chopped onion till golden brown, add chopped tomatoes and sauté till oil separates.
Add curry leaves and fry for a while.
Now add marinated chicken. Mix well and allow cooking for a while.
Now add ground masala paste and masala powder, mix well and allow drying.
Garnish with coriander leaves and serve hot.
